Discover the bright, refined character of 100% Hawai‘i Ka‘ū coffee, grown on the volcanic slopes of the Big Island. Our medium-light roast highlights the natural sweetness and clarity of this award-winning region, offering a cup that is both lively and beautifully structured.
A vibrant, juicy profile with:
Raspberry & lime – citrus-forward brightness
Fig & molasses – deep natural sweetness
Silky chocolate finish – smooth and balanced closure
The lighter roast preserves the bean’s natural acidity, aromatics, and terroir, revealing a clean cup with exceptional clarity.
Ka‘ū is one of Hawai‘i’s most celebrated coffee regions, known for:
Rich volcanic soil
Ideal elevation and climate
Slow, even cherry ripening
Naturally complex flavor development
If you appreciate coffees with nuance, structure, and origin-driven character, this is the perfect choice.
To bring out the full spectrum of flavor, we recommend:
V60 for high clarity
AeroPress for a juicy, crisp cup
Siphon for clean complexity
Classic drip for balanced daily brewing
While espresso is not traditional for this profile, adventurous drinkers may enjoy it as a bright, fruit-forward shot—a refreshing contrast to dark, syrupy espresso styles.
Discover the bright, refined character of 100% Hawai‘i Ka‘ū coffee, grown on the volcanic slopes of the Big Island. Our medium-light roast highlights the natural sweetness and clarity of this award-winning region, offering a cup that is both lively and beautifully structured.
A vibrant, juicy profile with:
Raspberry & lime – citrus-forward brightness
Fig & molasses – deep natural sweetness
Silky chocolate finish – smooth and balanced closure
The lighter roast preserves the bean’s natural acidity, aromatics, and terroir, revealing a clean cup with exceptional clarity.
Ka‘ū is one of Hawai‘i’s most celebrated coffee regions, known for:
Rich volcanic soil
Ideal elevation and climate
Slow, even cherry ripening
Naturally complex flavor development
If you appreciate coffees with nuance, structure, and origin-driven character, this is the perfect choice.
To bring out the full spectrum of flavor, we recommend:
V60 for high clarity
AeroPress for a juicy, crisp cup
Siphon for clean complexity
Classic drip for balanced daily brewing
While espresso is not traditional for this profile, adventurous drinkers may enjoy it as a bright, fruit-forward shot—a refreshing contrast to dark, syrupy espresso styles.
